Lella Umedaly, Umeeda Switlo and Scott Paton

Lella Umedaly, Umeeda Switlo and Scott Paton

About:
Writing this book has been a labor of love, helping me rediscover the recipes that nourished my family. It has encouraged me to invite old memories and relish new thoughts. With each recipe I remember a person, a story and a feeling, In this book I see so many colors, smell the spices, hear the laughter, and I feel the tears and the challenges that have made me who I am today. I remember my father’s response to my request for flight lessons, when I wanted to be a pilot: “Lella, you learn how to pilot your pots and pans!” And here I am actually doing it. But most importantly I realize that the dishes form a bridge from my past to my grandchildren.

Now these recipes will be a bridge to you and your families, too. I look forward to sharing these tasty, quick dishes with you. Enjoy forming your own memories over these meals.
Interests:
Birthdate:
Hometown: Vancouver
Location: BC V6J2H4 CA


Posts by Lella Umedaly, Umeeda Switlo and Scott Paton

Lella April 2013 tells some stories

Monday, April 8th, 2013

Making Samosas, Lella Teaches us how to make them | Podcast #6

Wednesday, December 1st, 2010

Making Samosas | Cooking in MamaJee's Kitchen #5

Monday, November 29th, 2010

Eating Ripe Mango Curry | Cooking in MamaJee's Kitchen #4

Sunday, November 28th, 2010

Adding Ripe Mango to the Curry | Cooking in MamaJee's Kitchen #3

Saturday, November 27th, 2010

Making Mango Curry | Cooking in MamaJee's Kitchen #2

Saturday, November 27th, 2010

Preparing the food | Cooking in MamaJee's Kitchen #1

Saturday, November 27th, 2010

Join lella Umedaly cooking

Sunday, April 18th, 2010